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Caffeinaked

Ethiopia Guji Organic Hambela

Ethiopia Guji Organic Hambela

$20.00 USD
$20.00 USD
Sale Sold out
Size

Fruity & Balanced

Notes of cherry & maple syrup

Notes of syrupy black cherry accompanies by cranberry and blackberry. A bit herbal and naturally sweet like black tea with maple syrup. Lovely, silky finish.

This coffee is sourced from METAD Agricultural Development PLC (METAD), a community-oriented, family-owned business by Aman Adinew, who returned to the motherland after many years working abroad at the executive level for multiple fortune 500 companies because he wanted to make a difference for his family and community. METAD dedicates in providing healthcare, education, agriculture trade assistance to local communities. METAD also has the first and only private state-of-the-art SCAA certified coffee quality control lab on the African continent.

Roast Light Medium
Body Full
Acidity Medium

Origin Guji, Ethiopia
Variety Indigenous heirloom cultivars
Process Method Full natural
Drying Method Raised bed dried
Certification Organic

Roast Days

Roast days are Tuesday,Thursday, and Saturday.
Cut-off time is 6 am. Orders that are made after the cut-off time will be rolled over to the next roast day unless available in inventory.

We Offer Custom Grind

We sell our coffee in whole beans by default. If you would like to order ground coffee, please add a note at checkout to specify the grind type needed.

Caffeinaked offers 4 types of grind.
Grind size affects how much extraction you get from the coffee. Incorrect grind size will lead to unbalanced flavors (too sour, too bitter) or lack of strength. You should pick a grind type according to your brewing method. If it is a gift and you are not sure what brewing method the receiver uses, we recommend to go with medium grind.

  1. Medium-Fine: for Aeropress, Moka pot, siphon, single-serving pour-over cone.
  2. Medium: for V60, automatic drip machine, refillable K-cup.
  3. Coarse: for French Press, percolator, Chemex.
  4. Ultra-Coarse: for cold brew.
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